Dorito Chicken and Cheese Casserole

Welcome to my kitchen, where creativity meets comfort! Today, I am thrilled to share with you a delightful recipe that has become a family favorite – the Dorito Chicken and Cheese Casserole. This mouthwatering dish combines tender chunks of chicken, creamy goodness, and the irresistible crunch of nacho cheese Doritos. It’s the ultimate comfort food that brings smiles to the faces of both young and old.

Whether you’re a busy parent looking for a quick and easy dinner idea or a seasoned home cook wanting to impress guests, this casserole is a winner. It’s not only incredibly delicious but also a breeze to prepare. So, let’s dive into the recipe and discover the magic of Dorito Chicken and Cheese Casserole!

Who is This Recipe For?

The Dorito Chicken and Cheese Casserole is a versatile dish that caters to a wide range of tastes. It’s perfect for:

  1. Families on Busy Weeknights: With simple prep and baking, this casserole is a lifesaver for those hectic evenings when you want a satisfying meal on the table without spending hours in the kitchen.
  2. Potluck Parties: Planning to bring a crowd-pleasing dish to the next potluck? Look no further! This casserole is sure to be a hit at any gathering.
  3. Comfort Food Enthusiasts: If you love comfort food, this recipe will tick all the right boxes. The combination of chicken, cheese, and Doritos creates a heavenly taste that warms the soul.
  4. Leftover Makeover Masters: Got some leftover cooked chicken from last night’s dinner? This recipe is the perfect opportunity to transform those leftovers into a sensational new meal.

Why It’s Great

The Dorito Chicken and Cheese Casserole stands out for several reasons:

  1. Easy-to-Find Ingredients: The recipe calls for simple and readily available ingredients that you may already have in your pantry and fridge.
  2. Quick Assembly: With straightforward instructions, you can whip up this casserole in no time. It’s perfect for those days when you need a hassle-free dinner solution.
  3. Kid-Friendly Twist: Children often adore this casserole due to the irresistible Dorito factor. It’s a fantastic way to sneak in some veggies like corn without any fuss.
  4. Flavorful and Satisfying: The combination of cream of chicken soup, sour cream, and cheddar cheese creates a rich and creamy sauce that envelops the chicken, making every bite a burst of flavor.
  5. Texture Play: The contrast of creamy and crunchy textures from the Doritos takes this casserole to another level. It’s a delight for your taste buds!

Kitchen Equipment Needed

To make the Dorito Chicken and Cheese Casserole, you’ll need the following kitchen equipment:

  1. 9×13 Baking Pan: This standard-sized baking pan is perfect for casseroles and a variety of other dishes.
  2. Cooking Spray: To prevent sticking and make clean-up a breeze.
  3. Large Mixing Bowl: For mixing all the ingredients together.
  4. Measuring Utensils: A set of measuring cups and spoons to ensure accurate ingredient proportions.

Recipe Tips and Variations

  • Add Some Heat: If you prefer a spicier kick, try using spicy nacho cheese Doritos or add a dash of cayenne pepper to the chicken mixture.
  • Veggie Options: Experiment with different vegetables like bell peppers, black beans, or diced tomatoes to add more color and flavor.
  • Gluten-Free Alternative: To make this casserole gluten-free, swap regular Doritos for gluten-free corn chips.

Storing Leftovers

The Dorito Chicken and Cheese Casserole is excellent for meal prepping or enjoying leftovers the next day. Store any uneaten portions in an airtight container and refrigerate for up to three days. To reheat, simply pop the casserole in the oven at 350 degrees Fahrenheit until heated through.

Food and Drink Pairings

To complement the rich flavors of the casserole, consider pairing it with:

  • Fresh Green Salad: A crisp salad with a tangy vinaigrette will balance the creaminess of the casserole.
  • Fruit Salsa: Serve a refreshing fruit salsa with chopped mango, pineapple, red bell pepper, and cilantro for a burst of tropical goodness.
  • Iced Tea or Lemonade: A refreshing beverage to wash down the savory delight.


Q: Can I use other types of Doritos for this casserole?

A: Absolutely! While nacho cheese Doritos are the classic choice, you can experiment with different Doritos flavors to find your favorite combination.

Q: Can I make this casserole ahead of time and bake it later?

A: Yes, you can assemble the casserole ahead of time and keep it covered in the refrigerator. When ready to bake, remove it from the fridge and let it sit at room temperature for a bit before putting it in the oven.

Q: Can I freeze the Dorito Chicken and Cheese Casserole?

A: Yes, you can freeze this casserole before baking it. Wrap it tightly in plastic wrap and foil or place it in an airtight container. When you’re ready to enjoy it, thaw it overnight in the refrigerator and then bake it as usual.

Dorito Chicken and Cheese Casserole

Serves: 6 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )


  • 3 cups cooked chicken, chopped (you can use a rotisserie chicken for convenience)
  • 1 cup sour cream
  • 1 can cream of chicken soup
  • 1 can of corn, drained
  • 1/4 cup minced onion
  • 2 cups cheddar cheese, shredded
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 tsp. garlic powder
  • 1 medium-sized bag of nacho cheese Doritos, crushed


Preheat your oven to 350 degrees Fahrenheit.

Lightly spray a 9x13 pan with cooking spray.

Spread half of the crushed Doritos on the bottom of the pan.

Reserve one cup of shredded cheddar cheese for later use.

In a large bowl, mix together the cooked chicken, sour cream, cream of chicken soup, drained corn, minced onion, remaining shredded cheddar cheese, salt, pepper, and garlic powder. Stir until well combined.

Pour the chicken mixture over the layer of Doritos in the pan.

Top the casserole with the remaining crushed Doritos and the reserved cup of shredded cheddar cheese.

Bake the casserole in the preheated oven for approximately 30 minutes or until the cheese is bubbly and golden brown.

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