Are you ready to indulge in a creamy and cheesy pasta dish that’s not only delicious but also easy to prepare? Look no further than our Cheesy Chicken Spaghetti recipe. This comforting meal combines tender chicken, velvety Velveeta cheese, and perfectly cooked spaghetti to create a mouthwatering masterpiece. In this blog post, we’ll guide you through the simple steps to make this delightful dish, along with some tips and customization options. Let’s dive into the world of cheesy goodness!
Who Will Love This Recipe?
Cheesy Chicken Spaghetti is a dish that will win over a range of taste preferences:
- Cheese Lovers: If you have a deep affection for all things cheesy, this recipe is a dream come true.
- Weeknight Cooks: With its straightforward preparation, this dish is perfect for busy weeknight dinners when you want something hearty and satisfying on the table.
- Comfort Food Enthusiasts: If you find comfort in creamy pasta dishes, this Cheesy Chicken Spaghetti will warm your heart and soul.
- Families and Friends: This recipe is great for sharing with loved ones, making it a crowd-pleaser for gatherings and family dinners.
What Makes It Special?
Cheesy Chicken Spaghetti stands out because of its:
- Velvety Cheese: The star of the show is the Velveeta cheese, which melts into a luxuriously creamy sauce that coats every strand of spaghetti.
- Simple Ingredients: With just a handful of ingredients, this recipe proves that you don’t need a long shopping list to create a mouthwatering meal.
- Customization Options: Feel free to adjust the recipe by adding different vegetables or adjusting the creaminess to your liking.
- Baked Perfection: Baking the dish at the end gives it a deliciously golden and slightly crispy top layer, adding another layer of texture.
Tips for a Creamy Meal
Here are some tips to ensure your Cheesy Chicken Spaghetti turns out perfectly:
- Adjust the Creaminess: You can customize the creaminess of the sauce by adding more milk if you prefer a thinner consistency.
- Veggie Variations: If you’re not a fan of broccoli, feel free to substitute it with your favorite vegetables like peas, spinach, or bell peppers.
- Baking Time: Keep an eye on the dish while baking to ensure it doesn’t get too brown on top. You want it to be heated through and slightly crispy on the surface.
- 1 lb of chicken breast
- 1/2 package of Velveeta cheese
- 1 package of steamfresh broccoli
- 1 package of spaghetti noodles
- 1/2 cup of milk
Step 1: Steam the Broccoli
Begin by cooking the steamfresh broccoli in the microwave according to the package instructions. Set it aside for later.
Step 2: Cook the Spaghetti
Cook the spaghetti noodles according to your preference, whether you like them al dente or softer. Drain and set them aside.
Step 3: Prepare the Chicken
Cut the chicken breast into cubes of your desired size. Brown them in a pan until the juices run clear and the chicken is fully cooked.
Step 4: Create the Cheesy Sauce
Add the milk to the pan with the cooked chicken, and then add the Velveeta cheese, cut into chunks to melt more easily. Stir until the cheese is fully melted and you have a creamy, cheesy sauce.
Step 5: Assemble the Dish
Place the cooked spaghetti noodles in a 9x13-inch baking pan. Add the steamed broccoli on top of the noodles. Pour the creamy cheesy chicken mixture over the noodles and broccoli.
Step 6: Bake to Perfection
If desired, sprinkle shredded cheese on top for an extra cheesy layer. Bake the dish at 425 degrees Fahrenheit for about 25 minutes or until it's heated through and has a golden top.